{"id":1075,"date":"2022-10-04T00:00:00","date_gmt":"2022-10-04T00:00:00","guid":{"rendered":"https:\/\/uomosul.edu.iq\/en\/agriculture\/2022\/10\/04\/discussion-of-a-masters-thesis-in-the-department-of-food-sciences\/"},"modified":"2023-04-14T21:31:53","modified_gmt":"2023-04-14T21:31:53","slug":"discussion-of-a-masters-thesis-in-the-department-of-food-sciences","status":"publish","type":"post","link":"https:\/\/uomosul.edu.iq\/en\/agriculture\/2022\/10\/04\/discussion-of-a-masters-thesis-in-the-department-of-food-sciences\/","title":{"rendered":"Discussion of a Master&#8217;s Thesis in the Department of Food Sciences"},"content":{"rendered":"<p>A master&#8217;s thesis was discussed in the Department of Food Sciences\/ College of Agriculture and Forestry \/ University of Mosul for the student (Zina Damir Abdel Razzaq Mahmoud) on Monday, 3-October -2022. The title of the master&#8217;s thesis was &#8220;Producing healthy yogurt by replacing animal fat with grape seed oil. &#8220;The discussion committee consisted of:<\/p>\n<ol style=\"text-align: justify;\">\n<li>Prof. Dr. Abdullah Muhammad Thanoun &#8230; (Chairman).\n<li>Dr. Thamer Abdul-Qader &#8230; (Member).\n<li>Dr. Nabil Hussein Rasoul &#8230;. (Member).\n<li>Dr. Shaima Riyadh Abdul-Salam &#8230; (Member and supervisor).5.Dr. Khazal Shaban Abdullah &#8230; (Member and supervisor).Then the discussion committee read the decision, which included acceptance of the thesis and awarded the student an M.Sc. degree.*****Congratulations on Obtaining Your Master&#8217;s Degree*****<img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083846_210.jpg\" \/><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%271820%27%20viewBox%3D%270%200%201024%201820%27%3E%3Crect%20width%3D%271024%27%20height%3D%271820%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083846_591.jpg\" \/><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%271820%27%20viewBox%3D%270%200%201024%201820%27%3E%3Crect%20width%3D%271024%27%20height%3D%271820%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083846_742.jpg\" \/><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%271820%27%20viewBox%3D%270%200%201024%201820%27%3E%3Crect%20width%3D%271024%27%20height%3D%271820%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083846_333.jpg\" \/><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%271820%27%20viewBox%3D%270%200%201024%201820%27%3E%3Crect%20width%3D%271024%27%20height%3D%271820%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083847_784.jpg\" \/><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%271820%27%20viewBox%3D%270%200%201024%201820%27%3E%3Crect%20width%3D%271024%27%20height%3D%271820%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083847_165.jpg\" \/><img class=\"lazyload\" decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%271365%27%20viewBox%3D%270%200%201024%201365%27%3E%3Crect%20width%3D%271024%27%20height%3D%271365%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-content\/uploads\/sites\/9\/2023\/03\/20221004_083847_886.jpg\" \/><br \/>\n","protected":false},"excerpt":{"rendered":"<p>A master&#8217;s thesis was discussed in the Department of Food Sciences\/ College of Agriculture and Forestry \/ University of Mosul for the student (Zina Damir Abdel Razzaq Mahmoud) on Monday, 3-October -2022. The title of the master&#8217;s thesis was &#8220;Producing healthy yogurt by replacing animal fat with grape seed oil. &#8220;The discussion committee consisted of: Prof. Dr. Abdullah Muhammad Thanoun &#8230; (Chairman). Dr. Thamer Abdul-Qader &#8230; (Member). Dr. Nabil Hussein Rasoul &#8230;. (Member). Dr. Shaima Riyadh Abdul-Salam &#8230; (Member and supervisor).5.Dr. Khazal Shaban Abdullah &#8230; (Member and supervisor).Then the discussion committee read the decision, which included acceptance of the thesis and <a href=\"https:\/\/uomosul.edu.iq\/en\/agriculture\/2022\/10\/04\/discussion-of-a-masters-thesis-in-the-department-of-food-sciences\/\"> [Read More]<\/a><\/p>\n","protected":false},"author":1,"featured_media":282,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1075","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appreciation"],"_links":{"self":[{"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/posts\/1075","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/comments?post=1075"}],"version-history":[{"count":1,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/posts\/1075\/revisions"}],"predecessor-version":[{"id":4184,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/posts\/1075\/revisions\/4184"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/media\/282"}],"wp:attachment":[{"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/media?parent=1075"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/categories?post=1075"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/uomosul.edu.iq\/en\/agriculture\/wp-json\/wp\/v2\/tags?post=1075"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}