Discussion of a Master’s Thesis in the Department of Food Sciences
admin_omar2023-04-14T21:31:56+00:00A master's thesis was discussed in the Department of Food Sciences/ College of Agriculture and Forestry / University of Mosul for the student (Hanan Jumaa Akdo) on Wednesday, 28-September -2022. The title of the master's thesis was "The Effect of Adding Peppermint Oil on the Sensory and Microbial Properties of Softened Milk Drink (Al-Shenina). " Prof. Dr. Muhammad Younis Al-Aalaf (Dean of the College) attended a part of the discussionThe discussion committee consisted of:Prof. Somaya Khalaf Badawi (Chairman).Dr. Khazal Shaaban Abdullah (Member).Dr. Khaled Ismail Aziz (Member).Dr. Shaima Riyadh Abdel Salam (Member and supervisor).Then the discussion committee read the decision, which included [Read More]