Discussion of a Ph.D. Thesis in the Department of Food Science
mustafanadhim2024-05-01T15:13:08+00:00A Ph.D. thesis was discussed in the Department of Food Science/ College of Agriculture and Forestry / University of Mosul for the student (Ahmed Abdel Nasser Thanoun Al-Khashab) on Monday, April 29, 2024. The thesis title was (The Effectiveness of Silver Nanoparticles and Nisin Loaded on a Chitosan Membrane on the Characteristics of Cold-preserved Chicken Meat). Prof. Dr. Ali Farouk Al-Maadidi (Assistant Dean For Scientific Affairs), and several college teachers attended part of the discussion. The study aimed to evaluate the effectiveness of chitosan membrane loaded with Nisin and Ag-Nanoparticles (Ag-NPs) (biosynthesized using Aspergillus niger mushroom extract) on the chemical, physical [Read More]