The College of Veterinary Medicine – Department of Veterinary Public Health, in cooperation with the Department of Studies and Planning / Sustainable Development Unit, has organized a training course titled “Formulation of Feed Rations for Farm Animals and Poultry”, which will run from April 26–28, 2026. The course aims to: Introduce the scientific principles of feeding farm animals and poultry. Develop the skills needed to formulate balanced rations that meet different nutritional requirements. Understand feed components and their role in improving animal production and health. Train participants on calculating nutritional needs according to age, type, and production purpose. Learn methods to [Read More]