Department of Field Crops
Department of Field Crops
Department’s Vision
To strive for leadership, innovation, and academic and research excellence in field crop sciences through active contribution to the development of sustainable agriculture and the achievement of food security, serving the community and keeping pace with local and global trends.
Department’s Mission
To contribute to achieving sustainable development by preparing specialized agricultural engineers qualified to work in field crop areas, committed to professional ethics with high scientific and practical efficiency, meeting labor market demands, and serving the community through scientific research and continuous self-learning.
Department’s Objectives
- To prepare graduates with advanced knowledge and practical skills in field crop production and management.
- To develop an educational system that integrates theory and practice and relies on modern agricultural technologies.
- To support scientific research in the field of crop sciences through field projects and applied studies that address agricultural production problems.
- To prepare cadres capable of working within multidisciplinary teams and assuming social responsibility.
- To instill concepts of agricultural sustainability in students and train them to efficiently manage natural resources to protect the environment.
- To stimulate the spirit of initiative and innovation in improving agricultural production using modern technologies.
- To support agricultural leadership and innovation through cooperation with research and production institutions.
- To develop students’ skills in resource management and problem-solving in agricultural projects, with a focus on sustainability, environment, modern technologies, and scientific methodology.
- To enhance the use of artificial intelligence, geographic information systems, and digital transformation in crop management.
- To instill principles of professional ethics and adherence to national and international agricultural legislation.
- To create a stimulating educational and research environment that contributes to graduating leaders in the field of field crops.
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