The Department of Chemistry at the Faculty of science holds a scientific workshop on sugar substitutes and sweeteners between the benefits and risks
Mayss Abdulnafea2026-10-18T07:37:25+00:00On Thursday, October 15, 2026, the Department of Chemistry at the Faculty of Science held a scientific workshop entitled "sugar substitutes and sweeteners: a chemical and Health Study between benefits and risks", as part of continuing education activities, in the presence of a group of department teachers and those interested in the subject of the workshop. The workshop was presented by Dr. and son Khairallah Ali, Dr. rafad Rabie Saadoun, Dr. Safa Abdul Aziz, and Dr. Alaa Hussein, reviewing the most prominent types of sugar substitutes and sweeteners, their uses, and their health effects, in light of the growing interest in [Read More]



